Posts by tag
Food and Beverage
24 posts
The Future of POS Systems for Hospitality: Data and Interoperability
Looking ahead, Point of Sale or POS systems for hospitality will be shaped by the confluence of data and interoperability. Data, understanding guests’ interests, behavior, and history, allows staff to…
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5 Top Learnings for Hotel Tech from 2022
2022 started as a continuation, of this once-in-a-generation event, the COVID pandemic, but shifted mid-year and we finally got to see the beginnings of a resurgence in travel that, to…
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How The F&B Industry Navigated The Pandemic
Mark Scott, General Manager Canada at Shiji Group, draws from his 20+ years of experience in Food and Beverage and in the Computer Software Industry catered to F&B to speak…
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Hotel Payment Technology: How it Actually Works and What Hoteliers Should Look Out For
Anthony Donohue is the Senior Director of Product & Delivery – Shiji Payment Solutions at Shiji Group. Prior to this role, he accumulated over 20 years of experience in banking…
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How The Resort That Hosts The G7 Does F&B Marketing
An Interview with Schloss Elmau The hotel Schloss Elmau is an iconic resort in the Bavarian countryside in southern Germany. Built over 100 years ago, you might have heard of…
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The Future of F&B in Australia and Beyond: An Interview with Vincent Lombino of FnB Collective
Vincent Lombino is the American Food and Beverage (F&B) wunderkind in sunny Australia, known for transforming and developing hotel Food & Beverage concepts in the last ten-plus years down under.…
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